Pasanda

£9.95£19.95

WITH RED WINE.
A rich, mild and creamy dish cooked with cream, yoghurt, almond powder, desecrated coconut and red wine. Sugar is added for taste.
Cardamom powder and a drizzle of cream is used to nish. This is one of our chef’s personal favourites.

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Additional information

with

Vegetable, Vegan, Paneer, Chicken, Lamb, Prawn, King Prawn